Gallis

Restaurant Gallis is an oasis where stories are served on a plate. Every ingredient has a past, every dish a purpose. The kitchen follows the rhythm of the seasons, bringing out the best in locally sourced fish, game, and wild herbs. Nothing is overcomplicated—just pure, honest flavors with a thoughtful twist. Whether it’s a long, lingering candlelight dinner or a slow breakfast with coffee brewed just right, Gallis is all about savoring the present moment.

Gallis combines classic French cuisine with local Nordic ingredients and influences from around the world. Above all else, Gallis values craftsmanship and simple yet carefully prepared food.

We warmly welcome you!