In September, the temperature can go from +20 Celsius degrees during the daytime down to just +10 (or even minus degrees) during the night. Remember to pack enough layers to take off or add on. Water-proof shoes and a jacket are a must. If you're planning to stay longer, bring a tent for shelter should you run into a rain shower. For more information about hiking in Finland's national parks and necessary gear, go to Nationalparks.fi.
Taking breaks and enjoying snacks is what ruskaretkis are all about. Bring along a thermos filled with hot chocolate, juice, coffee, or tea. Sandwiches, fruits, and nuts are an easy way to get your energy up. You can also barbeque sausages or make a hot dog if you stop at a designated place to make a fire.
The stunning foliage is not the only wonder to look for – forests are full of mushrooms and berries, like bilberries and lingonberries, to pick. Bring along a small basket or a bag to make sure you don’t return home empty-handed. To be sure you are picking the right stuff, hire an experienced guide or take part in an organized tour – especially if you are picking mushrooms.
Read more about Finland's Everyman's rights to learn the dos and don'ts before your trip.
Lingonberries, abundant in Finnish forests in September and October, are high in antioxidants and vitamins C and E.
Credits: Julia Kivelä